Dilleniidae

The Old Farmer's Almanac Heirloom Bouquet Dill Seeds - USDA Organic

$5.95

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DESCRIPTION

With large yellow blooms, flavorful green foliage and plentiful seeds, Organic Bouquet Dill is an ideal herb for cooking and cut flowers! The fresh, tangy taste makes it great for pickling too! Premium, non-GMO, open pollinated, organic Bouquet Dill Seeds from The Old Farmer's Almanac have high germination rates and are proudly sourced from American farms.

Freshly Packed: These seeds are packed for the current growing season and will provide high germination rates next year as well.

Premium Packaging: All seeds from The Old Farmer’s Almanac are packaged in individually styled packets ideal for gifts, storage or immediate use. Each packet displays the flower, vegetable, plant or herb variety on the front with instructions and plant facts on the back.

GROWING TIPS

Sow seeds in loamy soil with full sun when soil temperatures have risen to 60-70o F. Thin plants to 12-18 inches apart after approximately 1 month. Water freely during the growing season. Ensure that soil isn’t waterlogged; but also doesn’t dry out. To harvest dill leaves, snip the plant regularly. This delays flowering and improves flavor. Alternatively wait for Bouquet Dill’s beautiful umbel flowers to bloom; and harvest flavorful dill seeds after the pods have dried to brown.

Enjoy a continuous harvest into the autumn by planting new dill seeds every 2 seeds until mid summer.

Let some Dill go to seed and you (and beneficial pollinators) will get to enjoy sprays of spectacular summer flowers; and better yet, you'll likely see more eDill plants next spring!

With & Wisdom: For sweeter breath, chew dill seeds. Read The Old Farmer's Almanac Dill Growing Guide!

The Old Farmer's Almanac Heirloom Bouquet Dill Seeds - USDA Organic